Carbo Vegetabilis

Abbreviations:c-v, carb-v
Common Names: vegetable charcoal
Category:Chemical element
Complementary:Kali carb.
Aggravation:From butter, pork, fat food; abuse of quinine, bark and mercury; from singing or reading aloud; in warm, damp weather.
Amelioration:From eructation; being fanned.

[It is made from the charcoal from birch or beech heated to redness. Read more...]

 Carbo Vegetabilis in Kent's MM

 Carbo Vegetabilis in Allen's Keynotes

 Carbo Vegetabilis in Boericke's Materia Medica

 Carbo Vegetabilis in Nash's Leaders

 Carbo Vegetabilis in Cowperthwaite's Textbook of MM


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